My plating could be better. But more importantly, the flavors and freshness of this dish were incredible! Ingredients: Frozen snapper…
Recipes
Olive Fettuccine with Eggplant, Shitake Mushrooms, and Gigante Beans
I tried a new type of pasta tonight. It was a black olive pasta made by Wildfare. This was some…
Vegetable Risotto with Garden Herb Seared Shrimp
Ingredients for Risotto: Yellow onion, Arborio rice, Pino Grigio wine, shallots, extra virgin olive oil, fresh minced garlic, vegetable broth,…
Spinach Calzones
When you play golf on a sunny Friday evening, a spinach calzone is the perfect way to end the day.…
Savory Sweet Potato Latkes
This is such a flavorful way to prepare sweet potatoes! Ingredients: Sweet potatoes, plantains (optional), salt, and chives shredded into…
Focaccia!
Made from scratch! Dough: 2 cups of water, approximately 3 teaspoons of Fresh yeast (block of Fleischmann’s), brown sugar. Warm…
Spinach Stuffed Grey Sole with Mashed Red Potatoes
Spinach is in season this time of year, and the taste of fresh spinach is amazing and full of nutrients.…
Classic Spaghetti (made from scratch) with Veal Cutlet
The taste of my homemade pasta dough still has room for improvement, but it was still very good. Ingredients: QTY…
Sweet Rice With Blackberry Jam and Almond Butter
Such a delicious meal that can be eaten any time of day, but I like to have it for breakfast.…
Shrimp and Cilantro Rice Pattie
Some people think cilantro tastes like soap, but I think it tastes DELICOUS!! I guess that means I like the…
