This was my first time cooking with tumeric, and I am very pleased with the result! What a “feel-good” meal. … More

For the most part I am a pretty modest guy, but when it comes down to the foods I prepare, … More

I’ve got to give most of this recipe credit to Ree Drummond from the Food Network. However, I did put … More

Ingredients: Kale, Kent mango, sesame oil, fresh ground peanut butter, honey, pink Himalayan salt.

So where does The Loose-leaf Cookbook come from? Essentially, it was a very high tech meal collection book which I … More

Thanks for joining me! Good company in a journey makes the way seem shorter. — Izaak Walton