Marsala Marinaded Roast Beef with Green Chard and Biscuits

Guilty pleasure = Pillsbury crescent rolls. Every once in a while I have the biggest craving for these rolls and nothing pairs better with them than some good eye round roast beef with some nutrient packed green chard.


Ingredients: Marinade eye round roast beef overnight in Marsala wine, extra virgin olive oil, lemon juice from 1 whole lemon, green onion, fresh garlic, Pink Himalayan sea salt, black pepper, fresh oregano (in some markets, you will see dried branches of oregano, this is the best kind and the most flavorful).

Ingredients: Green chard with extra virgin olive oil, and The Grange honey mustard.

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