The taste of my homemade pasta dough still has room for improvement, but it was still very good. Ingredients: QTY … More
Author: thelooseleafcookbook
Sweet Rice With Blackberry Jam and Almond Butter
Such a delicious meal that can be eaten any time of day, but I like to have it for breakfast. … More
Shrimp and Cilantro Rice Pattie
Some people think cilantro tastes like soap, but I think it tastes DELICOUS!! I guess that means I like the … More
Baba Ganoush
This may be one of my favorite words to say, and also one of my new favorite spreads. I had … More
Cherry Pepper & Garlic Pasta Salad
Simple pasta dish that is full of fresh basic ingredients. Cherry peppers from my garden, parsley, garlic (seared in olive … More
Zucchini Sticks
Ingredients: Zucchini, dust zucchini sticks with flour, dip it in egg wash, then sprinkle on Panko. For the sauce: Nancy’s … More
Cucumber Salad
Ingredients: Cucumber, black sesame seeds, splash of sesame oil, Nori seaweed krinkles, pickled ginger, sea salt at the end.
Grilled Pork Chops
Marinade: Light brown sugar, salt, Worcestershire sauce, balsamic vinegar, coconut aminos, Willliams & Sonoma pecan wood smoked spice blend, dijon … More
Stuffed Flank Steak with Seasoned Red Potatoes
I had to find a way to put my leftover kale plants to good use. I am loving my spring … More
Pork Roast with Apple/Herb/Cranberry/Pecan Filling
What a great meal to have on a cold winter evening! So tasty and so nutritious. This meal made me … More